http://usoppsenchou.livejournal.com/ ([identity profile] usoppsenchou.livejournal.com) wrote in [community profile] damned_bulletin2007-06-26 06:29 pm
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Hello,

In theory, if a person had juice, how would they make that into alcohol? Say, grape juice or apple juice.

Also, rum's made from sugar, right? So how do you start with sugar and wind up with rum? Theoretically.

I heard potatoes turn into alcohol too.

It's good to learn! Detailed instructions are especially good for learning.

[identity profile] reanalyze.livejournal.com 2007-06-26 11:58 pm (UTC)(link)
Well, I can't say I know how to make alcohol from potatoes, but I did once have a friend who produced a rather strong brew from corn. It's amazing the things that will ferment, isn't it? It didn't taste terrible either, as one would expect from a brew made from something like corn.

Ah, I'm getting carried away. I believe your question was the production of alcohol? I believe you need a holding tank and a still. A beaker, a few pipes and a large clay or glass bottle should be acceptable, from what I recall. Oh, and of course a way to both heat and cool the water....

[identity profile] reanalyze.livejournal.com 2007-06-27 06:36 am (UTC)(link)
This is a hospital of sorts? I would imagine the equipment would be here, if not readily available.

Professionally? Oh no, not at all! But building things is a bit of a hobby of mine, and I come from a small country town... one does pick these things up. And country folk will experiment with all manner of things! And I did have a dear friend when I was younger who was quite the imbiber of spirits - oh, we would get quite in our cups sometimes....

[identity profile] reanalyze.livejournal.com 2007-06-27 03:56 pm (UTC)(link)
A kindred spirit! How wonderful! Tell me friend, what is your name? If you're a fellow inventor and tinkerer, I'd be quite eager to meet with you! Theory is the foundation of inventing, after all! And I'm certain there's no harm in a few sketches and theories!

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[identity profile] offduty.livejournal.com 2007-06-27 12:18 am (UTC)(link)
Dunno, but if you or someone manage to stir up a double shot of whiskey, let me know. We could all use a fucking drink around here.

[identity profile] reanalyze.livejournal.com 2007-06-27 12:51 am (UTC)(link)
I believe wheat is needed for whiskey. I don't imagine wheat is lying around in this place... but then again, I suppose one never knows.

[identity profile] jei.livejournal.com 2007-06-27 12:42 am (UTC)(link)
Oranges, water, ketchup, lots of sugar, a sealed plastic bag, and warm water/a warm hiding place. Jailhouse hooch, aka, pruno. Nasty, extremely powerful.

[identity profile] lost-metal.livejournal.com 2007-06-27 01:04 am (UTC)(link)
Fermentation. It's pretty simple really. I can probably help you with that.

-Ed

[identity profile] hajike-tobiume.livejournal.com 2007-06-27 04:42 am (UTC)(link)
Sake is made from rice.

[identity profile] icy-demise.livejournal.com 2007-06-27 05:59 pm (UTC)(link)
I believe that sake can be made from chewing on raw rice and then spitting it out in a bottle and letting it sit. That's how it was done originally, I think.

Absolutely disgusting sounding if you ask me.

[identity profile] icy-demise.livejournal.com 2007-06-27 08:25 pm (UTC)(link)
Rice kills birds when they eat it.

[identity profile] part1of3.livejournal.com 2007-06-27 11:36 pm (UTC)(link)
It would be best if you had a barrel..

[identity profile] part1of3.livejournal.com 2007-06-28 06:10 am (UTC)(link)
...A mini-barrel.

That.

That's.. that's so cool.

I.. I never.. I never thought of drinking from

oh gosh.

[identity profile] part1of3.livejournal.com 2007-06-28 06:24 am (UTC)(link)
I.. I.. that would be very fine, thank you very much. Ah.. my name is Ashton Anchors. I'm tall and brown-haired, and you can tell me by my dra headband...

♥ Where are you from, where you can drink out of.. of tiny barrels?

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